Banana coffee pie (9 inch galette)

Coffee caramel and fresh bananas. You add the whipped cream.  Each big enough for 6 disciplined eaters or three pie enthusiasts.

For pickup only, at our kitchen window in San Jose or at farmers market, or on Sundays at Chromatic Coffee. For best results, order at least a day before you need it.


  • Filling: bananas, coffee caramel (brown sugar, cream, coffee, agave, butter, salt).
  • Pastry: organic wheat flour, butter, water, salt, egg.

 Net weight is approximately 1.4 lbs/635 g.

Reheating instructions:

Oven: 350 degrees for 15-20 minutes.

Stovetop: in a skillet, uncovered, at low heat. 

Air fryer: I hear this works well, but have not tried it.