Banana coffee pie (9 inch galette)

Coffee caramel and fresh bananas. You add the whipped cream.  Each big enough for 6 disciplined eaters or three pie enthusiasts.

For pickup only, at kitchen window in San Jose. Order at least a day before you need it. That's a 24 hour day, please. 


  • Filling: bananas, coffee caramel (brown sugar, cream, coffee, agave, butter, salt).
  • Pastry: organic wheat flour, butter, water, salt, egg.

 Net weight is approximately 1.4 lbs/635 g.

Reheating instructions:

Oven: 350 degrees for 15-20 minutes.

Stovetop: in a skillet, uncovered, at low heat. 

Air fryer: I hear this works well, but have not tried it.