Coconut Cream Chicken Adobo pie (5 inch galette)

Barya Kitchen made us a special coconut cream chicken adobo inspired by the cuisine of Bicol, Philippines. We wrapped our buttery pie crust around it and ... it's very, very good.  Order here and pickup at our new walkup window.

Filling: chicken, coconut cream, onions, soy sauce, vinegar, salt, spices.

Pastry: organic wheat flour, butter, salt, egg wash